Macaroni Salad

Ingredients: 

• 8 oz macaroni, cooked, rinsed and drained
• 8 oz cooked ham, cut in strips
• 8 oz cubed American cheese (Velveeta)
• 1 can (12 - 14 oz) pineapple tidbits
• 1/2 cup chopped sweet pickle
• 1 cup thinly sliced celery
• 1/3 cup diced pimento
• 1/2 cup salad dressing or mayonnaise
• 1 teaspoon salt
• curry power to taste, optional

Directions:

1. Mix all ingredients to combine.
2. Chill thoroughly and store in refrigerator. Serves 5 to 8.

Source: About.com