Flourless Peanut Butter Chocolate Chip Cookies

Ingredients:

• 1 cup super chunky peanut butter (I used Smooth)
• 1/2 cup (packed) brown sugar
• 1/2 cup granulated sugar
• 1 large egg 
• 1 tsp baking soda 
• 1/2 tsp vanilla extract 
• 1 cup semisweet chocolate chips (about 6 ounces)

Directions:

Preheat oven to 350°F. Mix first 6 ingredients in medium bowl. Mix in chocolate chips. Using moistened hands, form generous 1 tablespoon dough for each cookie into ball. Arrange on 2 ungreased baking sheets, spacing 2 inches apart.

Bake cookies until puffed, golden on bottom and still soft to touch in center, about 10 - 12 minutes. Cool on sheets 5 minutes. Transfer to racks, cool completely. Makes 20 cookies.

Source: Divine-baking.com