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Monday 14 October 2013

5 Spice Pork Chop

Ingredients:

  • 4 pieces pork chop
  • 2 tablespoons 5-Spice Powder
  • 1 tablespoon cooking wine
  • 1 1/2 tablespoon light soy sauce
  • 1 teaspoon oyster sauce
  • 1/4 teaspoon sugar
  • 1/2 teaspoon garlic powder
  •  Pepper
  • 1-2 drop dark soy sauce
Directions:
  • Use a mallet and tenderize the meat.
  • In a bowl combine 5-Spice powder, cooking wine, light soy sauce, oyster sauce, sugar, garlic powder, pepper and dark soy sauce, if using any. Mix well.
  • Coat the meat well and set aside for an hour.
  • Heat pan with1-2 tablespoon oil.
  • Pan fry one side for 1 to 2 minutes before turning over to cook on the other side.
  • Turn and cook the other side.

Source: Wokkingmum.blogspot.ca

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